Raw Foods with Chef Linda Lagos

May 10, 2014
Event By: Thyme Wisper Herb Shop Address: 3519 Owl Hollow Rd Linden, TN 37096 Email: twisper@thymewisper.com Phone: (615) 337-9791

This workshop will be led by Associate Raw Chef/Instructor Linda Lagos. Chef Linda has been teaching raw foods since 2004 and has written two recipe books, Let’s Get Started Eating Raw Foods and Living Food For Everyone. The workshop will include: Basic equipment used in raw foods Discussion about raw foods Demos Small group for more personalization Student participation in preparing foods Sampling of foods prepared Saturday May 10, 2014 1 PM to 4 PM Cost $35 Workshop limited to maximum of 8 attendees. Registration closes May 4 or after 8 attendees registers, whichever happens first. To register: visit thymewisper.com and click on ATTEND WORKSHOP, or email twisper@thymewisper.com or call 615-337-9791 (if no answer, leave message with name and number)

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City: Linden, TN
Region: Middle Tennessee
Subregion: Nashville & Surrounding Areas

Admission Rates:
$35 paid by check or PayPal (PayPal accepts all credit cards and having a PayPal account is not required)

Payment Types Accepted:
Visa, MasterCard, Discover, AMEX

Hours Open:
1 AM to 4 PM