Blufftop dining above the French Broad River, a la authentic South Louisiana style, creates a tranquil venue to enjoy the unique flavors. We take pride in preparing only the freshest seafood, and our steaks are hand-cut Certified Angus Beef. Monday-Saturday 5-10 pm; Sunday brunch is 10:30 am-2 pm.
Tennessee Vacation eGuide
The 2014 eGuide gives you instant access to Tennessee’s irresistible attractions and destinations. Peruse venues online, then put in your order to get a free guide delivered to your doorstep.