A close-up of various fried foods, including chicken, french fries, and potato chips, with a checkered napkin and cutlery.

eat & drink

Get a taste of Tennessee. Then ask for seconds

A stylized illustration of a spoon and fork on a plate, in an orange color with a distressed texture.

Tennessee Served Up

Flavors that make your mouth water. Worthy of awards, licking the plate clean and finishing every last drop. These are the restaurants, cocktail bars, breweries and distilleries that’ll have you begging for seconds. And probably thirds. 

Smokey, pulled pork on a soft, warm bun, Covered and smothered with homemade slaw, Baked beans with a plastic fork - a party on your tongue, Food this good should be against the law. Written about Ramey's BBQ restaurant in Parsons, Tennessee.

Where to Eat in Tennessee

Southall's signature restaurant

MICHELIN-Recognized Restaurants in Tennessee

A variety of barbecue from Nashville's Martin's Bar-B-Que

Famous Tennessee Food

Five Daughters Bakery in Nashville TN

Vegan Restaurants

Hickory smoked ribs falling off the bone, Grab a pound of beef brisket take it on home, Fingers dripping with barbecue, Me and you and Rendezvous. Written about Charlie Vergos’ Rendezvous in Memphis, Tennessee.

Beale Street Food Guide

Nashville’s Award-Winning Food Scene

Award-Winning Nashville Restaurants

TRIVIA

Mountain Dew, Cotton Candy & the Moon Pie were invented here 

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