Husk Nashville

Award-winning chef Sean Brock has returned to his old stomping grounds in the country music mecca to set the table for a whole new city. Husk is located in Rutledge Hill, just a few blocks south of historic Broadway, in the heart of downtown Nashville. Husk's kitchen reinterprets the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of heirloom products and redefines what it means to cook and eat in Nashville.